Personality & Attitude: Genuinely enthusiastic, personable, and easy to engage with. Since you are the face of our business, the ability to connect with customers is paramount. Between one year to two years ’Barista experience.
Reliability: Shows up on time, every time. Reliability is more important to us than advanced coffee knowledge.
Customer Service Instincts: A “service-first” orientation is critical. Someone who enjoys people -can empathize with difficult customers and naturally put the customer’s needs first.
Coachability: Open to feedback and willing to learn specific standards and recipes rather than relying on habits from past jobs.
Ability to Multitask: A busy cafe requires a barista who can seamlessly juggle multiple tasks, such as brewing, cleaning, and interacting with customers, without losing quality.
Curiosity About Coffee: A genuine interest in coffee.